This study found that patients with Multiple Sclerosis (MS) who have food allergies have a more active disease than those without allergies. There suggestions were for exploration of the allergy-associated immune mechanisms that modulates the MS disease course.
Patients enrolled in the Comprehensive Longitudinal Investigation of Multiple Sclerosis at the Brigham and Women’s Hospital (CLIMB) study completed a self-administered questionnaire on environmental, drug and food allergies.
This study was done by Camilo Diaz-Cruz,
Alicia Chua,
Brian Healy,
Neda Sattarnezhad,
Bonnie Glanz,
Howard Weiner and
Tanuja Chitnis.
Published: Neurology April 5, 2016 vol. 86 no. 16 Supplement P2.187
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